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Peanut Butter and Pistachios

Peanut Butter and Pistachio Toast

A deliciously creamy and nutty toast featuring peanut butter and crunchy pistachios, perfect as a snack or breakfast.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Snack
Cuisine American
Servings 1 servings
Calories 340 kcal

Ingredients
  

Main Ingredients

  • 2 Tbsp Peanut Butter Natural peanut butter recommended
  • 1 slice Whole Grain Bread Any favorite whole grain bread
  • 1 oz Pistachios Crushed for topping
  • 1 tsp Honey Optional, for drizzling

Instructions
 

Preparation

  • Toast the slice of whole grain bread until golden brown.
  • Spread peanut butter evenly over the toasted bread.
  • Sprinkle crushed pistachios on top of the peanut butter.
  • Drizzle honey over the pistachios if desired.

Notes

For added flavor, mix a pinch of sea salt into the peanut butter before spreading. This toast also pairs well with sliced bananas or a sprinkle of cinnamon.
Keyword healthy snack, Nut Butter, Peanut Butter, Pistachios, Toast Recipe