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Healthy Protein Desserts

Healthy Protein Desserts

Ella
A delicious and nutritious way to satisfy your sweet tooth while fueling your body with protein. These desserts are naturally sweetened, easy to make, and perfect for a post-workout snack or healthy treat.
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert/Snack
Cuisine Healthy, High-Protein
Servings 10 -12 servings (varies based on portion size)

Ingredients
  

  • 1 cup 100g protein powder (vanilla, chocolate, or unflavored)
  • ½ cup 120g peanut butter or almond butter (creamy, natural preferred)
  • ½ cup 125g Greek yogurt (plain or vanilla)
  • ¾ cup 75g rolled oats (or almond flour for a lower-carb option)
  • ¼ cup 25g unsweetened cocoa powder (for chocolate flavor)
  • 3 tbsp honey or maple syrup natural sweetener
  • ¼ cup 40g dark chocolate chips (for extra flavor and texture)
  • 1 tbsp chia seeds adds fiber and omega-3s
  • ¼ cup 60ml almond milk (to adjust consistency)

Instructions
 

  • Step 1: Mix Wet Ingredients
  • In a bowl, combine peanut butter, Greek yogurt, almond milk, and honey until smooth.

Step 2: Add Dry Ingredients

  • Stir in protein powder, oats, cocoa powder, and chia seeds until well combined.

Step 3: Fold in Chocolate Chips

  • Gently mix in the dark chocolate chips.

Step 4: Shape and Chill

  • For protein bites: Roll into small balls and refrigerate for at least 30 minutes.
  • For bars: Press the mixture into a lined baking dish, refrigerate until firm, then cut into bars.

Step 5: Enjoy!

  • Eat straight from the fridge or at room temperature.

Notes

  • Use a high-quality protein powder for the best taste.
  • Adjust sweetness with more honey or maple syrup as needed.
  • Swap oats for almond or coconut flour for a lower-carb option.
Keyword healthy treats, high-protein snacks, no-bake dessert, Protein desserts