Chicken Apple Sausage
Chicken apple sausage offers a delicious balance of sweet and savory flavors, making it a versatile and nutritious option for any meal.
Ingredients
For the sausage
- 1 lb Ground chicken Use organic or pasture-raised for a healthier option.
- 1 cup Apples, finely chopped Adds natural sweetness.
- 1 tbsp Spices (sage, thyme, garlic) Customize as per preference.
- As needed Natural casings Choose edible and minimally processed options.
Instructions
Preparation
- In a mixing bowl, combine ground chicken, chopped apples, and spices.
- Mix well until all ingredients are evenly distributed.
- Stuff the mixture into natural casings or form into patties.
Cooking
- Heat a skillet over medium heat. Add the sausage links or patties.
- Cook for about 8-10 minutes, turning frequently until browned and cooked through.
Notes
Consider pairing the sausage with roasted vegetables or grains for a balanced meal. Store leftovers in an airtight container for up to 4 days.